The Connetquot Middle Schools offer students in grades six and seven multiple opportunities to earn their required career and technical education credits. Initially, students will learn basic skills that they can use throughout their lives. Coursework includes an introduction to personal development, food preparation, sanitary measures in the kitchen, basic cooking skills and nutrition. Then, students will dive into learning centered around decision-making skills, financial literacy, career exploration, child development, cooking and nutrition. Click here to learn more about the New York State Career and Technical Requirement. Course descriptions are shared in the Connetquot Middle School Course Guide.